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Fair Coffee

Fair Coffee "We want a reasonable price"

There are only two kinds of coffee: fair Coffee and unfair Coffee. Unfortunately, it is "unfair coffee" that is flooding the international coffee market. Although the price of cappuccino has been on the rise, the price of coffee beans has been on the rise in the past 10 years.

2014-06-05
Fine Coffee Culture Story Coffee changes the World 2

Fine Coffee Culture Story Coffee changes the World 2

Have you ever had coffee? Does the coffee really taste good? In fact, when we enjoy coffee, most of the time we just regard it as a drink, a different, unique, refreshing drink, but seldom think about it: what is the big name of a small coffee? Precisely, coffee is surprisingly big-it is second only to oil in the world.

2015-01-16
Fair Trade Fair Trade Certification Coffee Farmer Coffee knowledge

Fair Trade Fair Trade Certification Coffee Farmer Coffee knowledge

Fairtrade coffee is mainly traded directly with local coffee farmers at a fair price. In a transparent management model and commercial form. The premise of ensuring the working environment of producers and protecting the local environment. At the same time, provide corresponding production technology and training, build bridges, schools, hospitals and other facilities. The aim is for sustainable development and poverty alleviation. Logo: yes

2016-05-26
Treatment of Costa Rican coffee beans

Treatment of Costa Rican coffee beans

Costa Rica in order to strengthen the export of high-quality coffee to Europe, America, Japan and other countries. Just began to vigorously develop high-quality coffee and increase the added value of coffee exports. At the same time, the government has set up a coffee trust fund to help coffee farmers in need tide over their financial difficulties and cultivate high-quality coffee. And in order to make the coffee have better quality and characteristics, we used honey, which is popular in recent years.

2016-06-04
Yunnan coffee beans are unsalable or lack of false information, which makes farmers at a loss.

Yunnan coffee beans are unsalable or lack of false information, which makes farmers at a loss.

People in the industry say that the so-called harvest suspension or seemingly slow sales in Yunnan can be called a "fake phenomenon". This year's coffee market prices are high and low, while farmers still follow last year's experience of opening low and going high. Hoard all the coffee beans in their hands.

2014-05-30
Coffee changes the world. Does coffee really taste good?

Coffee changes the world. Does coffee really taste good?

Have you ever had coffee? Does the coffee really taste good? In fact, when we enjoy coffee, most of the time we just regard it as a drink, a different, unique, refreshing drink, but seldom think about it: what is the big name of a small coffee? Precisely, coffee is surprisingly big-it is second only to oil in the world.

2015-07-27
Three waves of fine coffee

Three waves of fine coffee

The third coffee wave (2003-present) Starbucks was hit hard by the 2008 financial crisis, and its share price fell below $10 in early 2009. If it weren't for VIA instant coffee bags and Frappucino frappuccino, life and death would be in jeopardy. As Starbucks shrinks and regroups, a third wave of new boutique cafes is taking over the market Starbucks has retreated to.

2016-06-08
Chateau Kimmel, Papua New Guinea, round beans, boutique coffee beans.

Chateau Kimmel, Papua New Guinea, round beans, boutique coffee beans.

Washed Papua New Guinea coffee always has a brighter, more sour performance, similar to the flavor of Central American coffee. Large estates / farms (plantation) usually have their own washing plants, and smaller individual coffee farmers are more likely to control the quality and flavor of their output. Located in the Wiki Valley of the western plateau of Papua New Guinea, near Qimai in the kimel Valley.

2016-05-18

"unsalable" Pu'er coffee beans

In April, the Yunnan coffee industry, which was shrouded by rumors of "unsalable coffee beans", once caused panic among farmers and the industry. However, statistics by the end of April showed that there were only 3000-4000 tons of Pu'er left in the main producing areas, including some coffee beans of poor quality.

2014-05-30
What are the characteristics of Kenyan coffee beans

What are the characteristics of Kenyan coffee beans

There are two types of coffee farms in Kenya. One is a large plantation that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenyan beans come from small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season.

2016-06-08
Chilmel Manor PNG Coffee in Papua New Guinea Coffee Round beans

Chilmel Manor PNG Coffee in Papua New Guinea Coffee Round beans

Washed Papua New Guinea coffee always has a brighter, more sour performance, similar to the flavor of Central American coffee. Large estates / farms (plantation) usually have their own washing plants, and smaller individual coffee farmers are more likely to control the quality and flavor of their output. Located in the Wiki Valley of the western plateau of Papua New Guinea, near Qimai in the kimel Valley.

2016-07-06
Sucrose, low-acid, solid round beans from Chateau Kimmel, Papua New Guinea, mocha coffee beans.

Sucrose, low-acid, solid round beans from Chateau Kimmel, Papua New Guinea, mocha coffee beans.

Located in the east of the Indonesian archipelago, Papua New Guinea, which is dominated by highlands, has a pattern of large manors / farms and small farmers, growing a variety of coffee varieties. The flavor of coffee in Papua New Guinea is very different from that of coffee from other Asian regions such as Indonesia, South Asia, India or the Pacific Islands; compared to Indonesian beans, which are mostly semi-washed (wet peeled).

2016-06-25
The life course of coffee the process from seedling to coffee bean

The life course of coffee the process from seedling to coffee bean

A small grain of rice contains the hope of the farmers in spring, the sweat of summer, the joy of autumn, and the meticulous work of the mill workers, and when my mother brings us a bowl of delicious rice, how can the love contained in it be filled with a bowl? Therefore, everyone, even after eating all the big meals, still think that the food cooked by his mother is the most delicious, not in the world.

2014-09-10
Two major coffee producing areas in Kenya introduce the Central Mountain area of Nyeri-Ethiopia

Two major coffee producing areas in Kenya introduce the Central Mountain area of Nyeri-Ethiopia

Kenya coffee fruit Kenya coffee Kenya coffee atlas do not underestimate Kenyan small farmers, they are no less ant soldiers, the overall production capacity is higher than large farms, about six to four, which is quite rare in bean-producing countries. Kenyan coffee is widely appreciated by connoisseurs, thanks in large part to small farmers guarding the foothills and producing high-quality coffee. In addition, Kenya beans must have a strict grading system.

2016-06-23
Papua New Guinea Kimmel Manor Dou Island Coffee PNG Fine Coffee

Papua New Guinea Kimmel Manor Dou Island Coffee PNG Fine Coffee

Washed Papua New Guinea coffee always has a brighter, more sour performance, similar to the flavor of Central American coffee. Large estates / farms (plantation) usually have their own washing plants, and smaller individual coffee farmers are more likely to control the quality and flavor of their output. Located in the Wiki Valley of the western plateau of Papua New Guinea, near Qimai in the kimel Valley.

2016-06-15
PNG Coffee Papua New Guinea Chateau Chimeier Fine Coffee Island Coffee

PNG Coffee Papua New Guinea Chateau Chimeier Fine Coffee Island Coffee

Washed Papua New Guinea coffee always has a brighter, more sour performance, similar to the flavor of Central American coffee. Large estates / farms (plantation) usually have their own washing plants, and smaller individual coffee farmers are more likely to control the quality and flavor of their output. Located in the Wiki Valley of the western plateau of Papua New Guinea, near Qimai in the kimel Valley.

2016-07-07
Berman Manor, one of the largest coffee growing farms in Kenya

Berman Manor, one of the largest coffee growing farms in Kenya

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-29
Berman Manor, one of the largest coffee growing farms in Kenya

Berman Manor, one of the largest coffee growing farms in Kenya

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-29
Berman Manor, one of the largest coffee growing farms in Kenya

Berman Manor, one of the largest coffee growing farms in Kenya

There are two types of coffee farms in Kenya. one is a large planting farm that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenya beans are produced in small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season and is unable to invest.

2016-06-29
A good cup of coffee starts with farmers.

A good cup of coffee starts with farmers.

The term "consumer rights" has taken root, especially in contemporary China, where counterfeit goods are rife. In contrast,"consumer responsibility"

2014-06-10
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